Colectivo, a new Mexican restaurant on Johns Island, is on the hunt for talented line cooks who are excited about traditional Mexican food. As a member of the Colectivo team, you'll have the opportunity to broaden your culinary horizons and work alongside a team of passionate and skilled culinary professionals.
Our team values collaboration and creativity, and our mission is to create an exceptional culinary experience for our guests. Our menu focuses on regional Mexican food prepared with the utmost care in our state-of-the-art kitchen. We take great pride in our hand-made corn and flour tortillas.
Pay starts at $19/hr. Employee benefits include health insurance, sick pay, and ample parking. Expect a predictable and manageable schedule since we are open
Wednesday through Saturday. We are a family owned business dedicated to fostering a collaborative and creative work environment. Additionally, you'll have the chance to get familiar with our diverse selection of agave spirits.
If you are a talented and motivated line cook who shares our unwavering commitment to excellence in all aspects of food preparation and presentation, we encourage you to apply to Colectivo today. Experience preferred, but willing to train the right candidate.
Job Type: Full-time
Salary: From $19.00 per hour
Benefits:
Dental insurance
Employee discount
Flexible schedule
Health insurance
Paid sick time
Paid training
Vision insurance