Lowcountry Public House, the sister company of Lowcountry Fish Camp, is looking for a Bar Manager to join our team. This is an exciting opportunity to work with liquor and beer representatives to create events through buy backs, offering incentives, etc to drive bar sales.
Responsibilities:
The Bar Manager will oversee the bar’s daily operations, stocking supplies, ordering inventory, managing staff, handling customer inquiries and complaints, and enforcing safety and security protocols. The Bar Manager will also be responsible for creating promotional campaigns to drive business to the bar and developing and maintaining relationships with suppliers. In addition, the Bar Manager will be responsible for creating and enforcing policies and procedures to ensure that the bar runs smoothly and efficiently.
Qualifications
Previous experience in the industry is preferred.
Must be organized and efficient.
Great people skills are required.
Passion for the industry is a must.
Social Media Marketing Experience
Competitive Salary, Paid Vacation, Great Hours, Bonuses
Please forward resume and you will be contacted to schedule an interview.
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