Unit DescriptionA passion for helping people and attention to detail are the hallmarks of your success. Join a team where you can make a difference.Sodexo is seeking an Executive Chef , Regional Operations Support to support our food service team at Kent Hospital in Warwick, RI . This position will also support other Healthcare locations within the geography. Kent Hospital is a 359-bed, nonprofit, acute care hospital serving approximately 300,000 residents and known to be the 2nd largest single site hospital in the state.In this Executive Chef, Regional Operations Support role, you will manage a team of approximately 25 client employees in a union environment. This position is full time but temporary and can last for up to or longer than 18 months, with the potential of leading to a permanent role with Sodexo.The successful candidate will:
implement and standardize all culinary systems and procedures for hospital
manage, direct, and mentor frontline staff
procurement and purchasing
create menus based on client needs
implement innovative and fresh ideas in retail, catering, and patient services
create interpersonal relationships with client
We are looking for candidates who have:
a strong culinary background in a high-volume environment
strong management skills and experience
menu planning experience and a strong understanding of current culinary trends
proficient computer skills, highly organized, and detail-focused
a proven ability to set up processes, create efficiencies, and solve problems with little to no direction
ServSafe Certified with proven working knowledge of HAACP
Click here (https://www.kentri.org/) to learn more about Kent Hospital .Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.Employees who work at this location are required to be fully vaccinated against COVID-19 as a term and condition of employment, absent a legally required exception, and are required to report their vaccination status and provide proof of vaccination.What We OfferSodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.Qualifications & RequirementsBasic Education Requirement - Associate's Degree or equivalent experienceBasic Management Experience - 2 yearsBasic Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.Location US-RI-WARWICKSystem ID 972613Category CulinaryRelocation Type NoEmployment Status Full-TimePosted Range $58400 to $88330Company : Segment Desc HOSPITALSOn-Site