Avvio is looking for a Sauté Cook to join the team.
Our approachable, yet traditional menu features classic Italian dishes, Neapolitan pizzas, and wood-fire grilled entrees that use ingredients sourced locally and directly from Italy. Located in the heart of Garden City Center, this restaurant is a favorite among the locals! Avvio is proud to be part of the Newport Restaurant Group!
About the Position: In the Sauté Cook role, you will be preparing, seasoning, and cooking soups, meats, vegetables, desserts, and other food for customers. We are looking for someone with high volume line cook experience.
About You: You are passionate about food. You have a strong sense of urgency, great organizational skills, and a positive attitude. You have prior cooking experience or are willing to learn a new skill!
Essential Duties:
Measures and mixes ingredients according to recipe to prepare soups, salads, gravies, desserts, sauces, and casseroles
Washes, peels, cuts, and shreds vegetables and fruits to prepare them for use
Prepares meats, fish, vegetables, and other foods
Prepares food products as determined by recipe, technique and procedure
Qualifications:
Must have flexible schedule to work during days, nights, weekends, and some holidays as needed
1-2 years in high volume line cook setting
Skills & Abilities:
Must be able to stand for long periods of time
Ability to lift and move 25-50 pounds
Be collaborative, using a team approach to creating an equitable workplace environment and have respectful working relationships
Compensation and Benefits:
Competitive compensation $18-$24/Hour!
o Pay based on level of prior experience
Ability Assist (EAP)
Great 401K match
Employee Ownership Opportunities
35% discount when dining in our locations
Perk Spot options
Discounted BJ’s Membership
Holiday Appreciation Bonus
RI/MA Sick Leave
Depending on your hours, you may also be eligible for
o Flex Spending Account
o Excellent Health, Dental and Vision benefits
o Vacation paid time off
o HRA
ABOUT Newport Restaurant Group: We are proud to be a 100% Employee-Owned Company. What does it mean to work for an 100% Employee-Owned Company? If you decide to join our team, you’ll not just be an employee — you’ll be eligible to become an owner in the company. Really, there’s no catch, we invest in our employees, and they in turn invest their time, energy and talents in our businesses! We have one of the strongest, friendliest hospitality staffs in New England. Our common goal is to make people happy through great food, great locations and great teamwork. If you feel the same, we want to hear from you.
Use our chat to apply feature and let us know you are ready to apply for this role! Simply search for the job title to get started! https://oli.vi/oI4zsK