Siena Restaurant, operating two causal fine dining Italian restaurants in East Greenwich & Smithfield, is now looking for LINE COOKS!
5-day work week, 40+ Hours (part time also available), closed every Monday
WHY SIENA?
1. Work with a dedicated team to deliver a great customer experience.
2. Develop your skills and knowledge daily.
3. Use your creativity to help develop new specials and menu items.
4. Gain valuable work experience at a respected restaurant.
5. With two locations, the opportunity for growth is always available.
6. Make good money. Competitive hourly wages with overtime available.
7. Make friends by working with a great diverse Back of House and Front of House team.
8. Be part of company that continues to grow, evolve, and invest in the future.
9. Your hard work is recognized.
10. Your treated fairly and with respect.
WHO IS SIENA HOPING TO HIRE?
1. An employee that brings a passion for cooking and the restaurant industry.
2. An employee that cares about making the team succeed daily.
3. An employee that is concerned with the customer experience.
4. An employee that is upbeat and has positive attitude.
5. An employee that can thrive in a high energy, fast paced environment.
6. An employee that wants to do it right and doesn’t settle for anything less.
7. An employee that works well with both FOH and BOH teams. We are a family.
8. An employee with a minimum of at least a year working the line at a full-service restaurant.
9. An employee that wants to grow, learn, and improve.
10. An employee with pride in themselves and their work.