Wednesday-Saturday 2/4p to 10p
(a bit flexible), Sunday flexible between 9a and 8p.
Two positions available, one part time, one full time at 30-40 hours per week.
$18-$25+/hr doe
Kitchen experience preferred. No frying- easy, fresh food - kitchen prep + plating. Experience with a meat slicer a plus.
58 Main Street, East Greenwich at Graze on Main