Job Details

ID #53065093
Estado Rhode Island
Ciudad Kihavahhuravalhiisland
Tipo de trabajo Full-time
Salario USD TBD TBD
Fuente Minor International
Showed 2024-12-13
Fecha 2024-12-13
Fecha tope 2025-02-11
Categoría Etcétera
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Aplica ya

Sous Chef

Rhode Island, Kihavahhuravalhiisland 00000 Kihavahhuravalhiisland USA
Aplica ya

As a Sous Chef you must be intimately familiar with all the activities involved in kitchen operations and be prepared to step in and cover all eventualities if called upon. You will need to be able to prepare and cook a wide range of international dishes, including French, Italian, and fusion cooking. The Sous Chef is also responsible for overseeing the kitchen team members, which will involve preparing, scheduling and delivering training, managing team member performance, ensuring that the kitchen safety standards are up to date and that team members are complying with health, safety and sanitation rules. Additionally you will help with menu planning, inventory control, and supply management.

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