-Turkey Processing Supervisor - 2nd Shift 10am to (6pm to 8pm) depending of work.
-Monday - Friday (Expect 5 Saturdays during October & November)
-The purpose of this position is to provide leadership and direction to the 2nd shift operation of the processing plant.
-Manages daily operations while maintaining all standards of safety, compliance, quality, cost and all other company goals
-Work would include cutting, de-boning, grinding and packaging a variety of turkey products
-Working with a team of 5 to 8 employees
-HACCP Certified is required. Willing to train right employee.
-$20/hour depending of experience
-Paid Holidays & Paid Vacation after 6 months
-English is required - English & Spanish is preferred