Vacancy caducado!
TUHS Foodservices at Fox Chase Cancer Center.
Corporate Café
No late nights!
Quality of Life
Great work environment!
Free meal per shift
Free parking.
Public Transportation available.
Benefits eligible
PLEASE ATTACH RESUME WHEN RESPONDING
The Cook I will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch
General Responsibilities:
Prepares and cooks to order foods requiring short and broader preparation time.
May produce food and serve customers at an a la carte or may operate a grill station.
Prepares food in accordance with current applicable federal, state and corporate standards, guidelines and regulations to ensure high-quality food service is provided.
Reads food order or receives verbal instructions on food required by patron, and prepares and cooks food according to instructions.
Provides the highest quality of service to customers at all times.
Follows basic recipes and/or product directions for preparing, seasoning, cooking, tasting, carving and serving soups, meats, vegetables, desserts and other foodstuffs for consumption in eating establishments.
Prepares foods by operating a variety of kitchen equipment to measure and mix ingredients, washing, peeling, cutting and shredding fruits and vegetables, and trimming and cutting meat, poultry or fish for culinary use.
Tastes products, reads menus, estimates food requirements, checks production, and keeps records in order to accurately plan production requirements and requisition supplies and equipment.
May clean and sanitize workstations and equipment and must follow all Sodexo, client and regulatory rules and procedures.
Job Type: Full-time
Competitive Pay:
Benefits:
401(k) matching
Dental insurance
Disability insurance
Employee assistance program
Employee discount
Flexible schedule
Flexible spending account
Health insurance
Life insurance
Paid time off
Parental leave
Referral program
Tuition reimbursement
Vision insurance
COVID-19 considerations:
Safety for our employees is priority 24/7. We follow our client site's COVID-19 protocol and provide required PPE at no cost to our employees.
Education:
High school or equivalent (Required)
Experience:
Cooking: 2+ year (Preferred)
Vacancy caducado!