Job Details

ID #51438565
Estado Pennsylvania
Ciudad Philadelphia
Full-time
Salario USD TBD TBD
Fuente The Brass Tap - Philly
Showed 2024-04-09
Fecha 2024-04-10
Fecha tope 2024-06-09
Categoría Etcétera
Crear un currículum vítae
Aplica ya

Cook

Pennsylvania, Philadelphia, 19113 Philadelphia USA
Aplica ya

It's true! The Brass Tap has the best Craft Beer lineup anywhere and chef-inspired food that raises the bar on bar food. But the secret ingredient behind our success isn't beer, it's people! We're a leading craft beer chain with team members who make the magic happen every day bringing that special something that keeps guests coming back time and again.Our kitchen team members are responsible for prepping, cooking and plating The Brass Tap's menu items according to recipe procedures. They are dedicated to food quality and take pride in every dish they prepare. Positive attitudes and teamwork are a part of The Brass Tap culture. If you like working behind the scenes dishing up guest favorites in a fast-paced environment, then apply now! Now hiring full-time and part-time positions.ResponsibilitiesFollow food safety guidelines for cooking, cooling & storage.Follow safety and sanitation procedures.Follow recipe procedures.Keep equipment clean and organized.Complete duties without constant supervision.RequirementsMinimum age 18 or older, based on state and local requirements.Available to work weekend and holiday shifts.Ability to read tickets, recipes, prep sheets, spec charts in English.Able to competently operate the grill, fryers, oven, and other kitchen equipment.Continuous standing, bending and lifting up to 60 pounds.Exposure to heat of equipment and kitchen environment.BenefitsFlexible part-time or full-time schedule.Paid training.Meal perks.Growth opportunities.Safety and sanitation standards.Fun environment and team culture.Job Types: Full-time, Part-timeSalary: $16.00 - $18.00 per hourBenefits:

Employee discount

Flexible schedule

Paid training

Referral program

Experience level:

No experience needed

Restaurant type:

Bar

Fast casual restaurant

Shift:

10 hour shift

12 hour shift

8 hour shift

Day shift

Evening shift

Morning shift

Weekly day range:

Every weekend

Monday to Friday

Weekends as needed

Work Location: In person

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