Kitchen Manager

Job DetailsDescriptionWork Hours That Work Around Your Life!Bring your creative culinary skills and desire to work in a safe, comfortable, and climate-controlled environment. We have 2 Cafes and 4 Kitchens in a welcoming, supportive, and vibrant workplace that provides flexible scheduling so you have time to spend with family and friends. Take part in live-action cooking and work in fresh, hip, and unique kitchen and dining environments. Our mission, that the later years of life are filled with the potential for love, growth, friendship, peace, and dignity, succeeds because of our culinary staff. Our Quaker value-centered work environment is a family atmosphere where residents and staff thrive.As the Production Manager, you will be responsible for maintaining culinary service operations by coordinating production, purchasing and inventory controls. Monitors food costs and accounts for variances in the key areas of food, janitorial and paper expenses. Coordinating departmental sanitation program. Assisting in the development and maintenance of a quality catering program. Handling all responsibilities in a professional manner. Maintaining positive resident relations and a high degree of satisfaction with residents, guests and staff.Community Location:Located near West Chester, PA, Wilmington, DE, and Maryland, our community is nestled on 500 acres of rolling hills, green meadows, and beautiful gardens. Adjacent to famous Longwood Gardens, residents and staff enjoy the local cultural opportunities, vibrant towns, and working in an oasis in the heart of the Brandywine valley.QualificationsEducationPreferredAssociates or better in Hospitality and Resort Management or related field.