We're are a small family owned business and we are currently seeking a skilled Part-Time Cook to join our kitchen team. Hours are Tuesday - Saturday from 10-3pm.
Because of our operations this position will required you do some other small tasks such as
- Prepping and cutting vegetables, herbs, and other ingredients as needed for daily operations.
- Portioning out meats
Responsibilities:
Prepare and cook a variety of Vietnamese dishes according to our recipes and standards.
Ensure food quality and presentation meet our high standards.
Maintain a clean and organized kitchen environment.
Collaborate with other kitchen staff to ensure smooth operation.
Requirements:
Previous experience in a kitchen setting.
Ability to work in a fast-paced environment and handle multiple tasks.
Strong attention to detail and cleanliness.
Food handling certification is a plus.