We are currently hiring for a dishwasher/prep cook at the Tollgate Inn. Saturday night and Sunday day dish (Saturday 4pm-11pm and Sunday 10am-4pm). Monday and Tuesday prep cook. (10am-4pm both days). The idea would be to transition this employee to a line cook position by Summer.
Applicants must be 18yrs of age.
We are a busy, full service restaurant and lounge. Our staff is amazing; hard working, talented.
We offer an awesome place to work.
Se habla Espanol.
Pay range starts at $15/hr PLUS tips when working dish. $16/hr PLUS tips when working prep. Our tips are always an additional 4-5$/hr. We provide paid time off after 90 days.
Please reach out with any questions!