Experienced cook wanted for small Irish pub. - Dependable, punctual, presentable, organized and task oriented self starter
- Ability to understand and adhere to food safety and sanitation protocols as well as company policies and procedures.
- Ability to stand for 6+ hours at a time. Have the ability to prepare and cook product to menu specification as well as understand and precisely follow recipes.
- Ability to carry, push, and pull 30 lbs. on a consistent basis.
- Current food handler's card.
- Required experience: 1 year minimum.
- Posses basic cooking temperature knowledge , product rotation.
Shift is wed thu friday and every other sat. 3-11