OverviewElevate Your Culinary Career – Do you have a passion for the culinary arts and a hunger for growth? Join our award-winning culinary team at Pyramid Global Hospitality, where creativity, skill, and passion come together to craft unforgettable dining experiences.We’re looking for talented and motivated Cooks to bring their expertise to our kitchen. Whether you’re a seasoned pro, or looking to refine your skills, we offer an environment where you can learn, create, and thrive. What You’ll Do:Bring menus to life by preparing delicious, high-quality dishes using fresh ingredientsWork closely with the culinary leadership team to create seasonal, inspired dishesMaintain a clean, organized, and safe kitchen spaceExecute menu items following recipes, portioning guides, and presentation standardsCollaborate with chefs to minimize waste and control food costsAdapt to a fast-paced, team-oriented kitchen where passion fuels every plate What We Offer- Perks for ALL Employees (Full-Time & Part-Time!):Free daily hot mealsFree access to the fitness center, showers, locker rooms, pool, and hot tubFree golf & zip-lining—because we believe in play just as much as work!Ongoing training and career advancement opportunities—many of our leaders started in entry-level rolesA supportive, fun, and energetic team cultureComprehensive Benefits for Full-Time Employees:Medical, Dental, and Vision Insurance (Employer Contribution for Medical)401k with 3.5% employer match of the first 6% associate invests (fully vested immediately!)Life Insurance and AD&D – Fully Paid by Us!Pet and Accident InsuranceExclusive discounts on hotel stays across our portfolioTime to Relax – PTO That Grows With You!We believe in rewarding hard work with well-earned time off! Our PTO plan includes holiday hours that can be used for personal time and increases the longer you stay with us.First Year: 88 hours/year, 120 max1-5 Years: 128 hours/year, 160 max5-10 Years: 168 hours/year, 200 max10+ Years: 208 hours/year, 240 maxWA Paid Sick Leave – Being sick is no vacation, so why use PTO for it? (Available to both full-time & part-time associates)Competitive Pay:Cook II: $19.00 - $19.95 per hourCook III: $20.00 - $21.00 per hourWork-Life Balance – Schedules That Fit Your Lifestyle!We know life doesn’t follow a 9-to-5 schedule, and neither do we!Full-time & Part-time positions availableShifts available 365 days a year—mornings, evenings, weekends, and holidaysWe do our best to accommodate flexible scheduling needs while ensuring smooth operationsWhat You Bring to the Team:Active Washington Food Handler’s Certification or the ability to obtain oneAt least two years of training or related experienceA desire to exceed expectations and continuously improveAn energetic personality that thrives in a team environmentWillingness to work a variety of days, nights, and weekend shifts desiredStrong organizational skills and the ability to work independentlyAble to be on your feet for long periods and lift at least 50 poundsLocation – Work Where Others Vacation!Ÿ Skamania Lodge – Stevenson, WANestled in the breathtaking Columbia River Gorge, our resort offers stunning views, endless outdoor adventures, and a lively hospitality team. We’re just:22 miles from White Salmon, WA23 miles from Hood River, OR30 miles from Camas, WA & Troutdale, OR50 minutes from Portland & Vancouver, WAReady to Be the Difference?If you’re looking for a fun, fast-paced, and rewarding job in a place that values both work and play, we’d love to meet you!PI264941336 Apply
Job Details
ID | #53589991 |
Estado | Oregon |
Ciudad | Portland |
Full-time | |
Salario | USD TBD TBD |
Fuente | Oregon |
Showed | 2025-03-06 |
Fecha | 2025-03-06 |
Fecha tope | 2025-05-05 |
Categoría | Alimentos/bebidas/hospitalidad |
Crear un currículum vítae | |
Aplica ya |