If making meaningful connections, figuring out what it takes and stepping it up to win the day is what you do, and you love it, we want you! This is a tremendous opportunity for a driven person to grow and learn at a world-class property!
What You'll Do:
Set up for functions to include draping tables, setting silverware, folding napkins, preparing drinks and put out table centerpieces.
Service to include picking up food from back hall, carrying trays to function location, serve food and clear the food from the tables.
Break down to include bussing tables, putting away dirty linen and centerpieces, vacuuming.
Responsibilities also include cleaning of back hall and organizing of storerooms.
Set up for AM or PM break stations that include coffee, tea, snacks, beverages, etc.
Assists as needed with event room setup according to meal period and table needs
Performs food & beverage preparation duties such as preparing condiments, brewing coffee and ensuring workstations are stocked
Serves food and beverages to guests Removes dishes, glasses, silverware or other items from tables/counter tops and takes them to the kitchen
Cleans and sanitizes tables and/or counters & seats after guests are finished
Explains how various menu items are prepared, cooking methods and ingredients
Takes into consideration any special request and dietary issues made by the guest
Provides general property information Offers warm and sincere welcome/farewell for all guests
Interacts with staff in a professional manner, assisting other departments with necessary information
Ensures final quality check on food and beverage items prior to serving guests
Monitors assigned tables for customer satisfaction, quality and additional service
Addresses any guest issue promptly and with high concern
Provides assistance to other event and restaurant staff as needed
Maintains constant awareness of safety issues, (i.e. broken glass, frayed electrical cords, leaks, broken locks and suspicious persons)
Compensation:
$17.00 / hour + Shared tip pool!
Qualifications:
Has the ability to obtain a Washington state food handlers’ card
Has the ability to obtain a M.A.S.T certification
Previous Server experience preferred but not required.
Perks Available to All Employees:
Free hot meals daily
Complimentary access to the fitness center, showers, locker rooms, pool, and hot tub
Free golf & zip-lining — because we believe in balancing work with play
Ongoing training & career growth opportunities — many of our leaders started in entry-level roles
A workplace that prioritizes team culture and camaraderie
401(k) with employer match- vested immediately!
Financial planning assistance
Mental health and counseling support
Discounts on spa, gift shop, golf shop, and dining outlets
Exclusive hotel discounts across our portfolio
Discounts on travel, local attractions, health & wellness, and more
PLUS WA Paid Sick Leave: You’ll earn 1 hour of paid sick leave for every 40 hours worked – and the best part? It rolls over each year with a max of 120 hours! Available to all non-exempt associates.
Hours:
This is a 24-7, 365 day a year business that will require some work during nights, weekends and holidays. A flexible schedule that can move between shifts and days as needed is highly desired.
LOCATION: Stevenson, WA
22 miles from White Salmon, WA
23 miles from Hood River, OR
28 miles from Washougal, WA
30 miles from Troutdale, OR
30 miles from Camus, WA
50 minutes from Vancouver, WA
50 minutes from Portland, OR