Plant-based restaurant hiring for a cashiering/cook position. Willing to train someone with no experience for the cooking portion of the job but front of house restaurant experience necessary. Looking for a punctual individual with a great attitude. The position is Monday - Wednesday 11am-6:30/7pm; no flexibility in the days/hours at this time. $16/hour plus tips. Looking for someone who can start training right away.
Please send an email with your resume/job experienced attached.