Yardy is growing and we are adding staff! We are a unique and fast paced counter-style restaurant specializing in Caribbean food and Rum. The team is small, the job is fast paced, and each team member plays a vital role. If you are motivated and driven we want to hear from you! Experience is definitely preferred but we will teach the right person. We are extremely team oriented. Tips are split evenly between back and front of house.
Back of house positions have the opportunity to cook with our James Beard nominated Chef Isaiah Martinez and take their skills to the next level. On our back of house team we are looking for someone who wants to work full time and potentially grow into a leadership role.