Viking Brewing's Southtowne restaurant is hiring an experienced line cook. The position is part time, starting around 20 hours per week, with opportunity to take on more shifts as business picks up in the coming sunny months.
Must be able to multitask, communicate effectively with coworkers, maintain a clean and organized environment, and have reliable transportation. We are looking for someone who values working as a team and thrives in a fast-paced environment, while also being able to complete tasks and stay focused during downtime. Our crew takes pride in what we do, and we are seeking a candidate who will add to that standard.
We offer competitive pay for an ideal candidate.
You may submit email resume through Craigslist, and include a brief intro about yourself. Or deliver in person to our restaurant at 2490 Willamette St. in Eugene. Monday-Friday, 10am-4pm (please use the side door if delivering before noon).