We are hiring at Izakaya Meiji Co. for front of house positions. We are a fast paced, neighborhood Japanese small plate restaurant and bar, with a focus on craft cocktails.
We are hiring for a food running positionand promote into serving, hosting, and bartending based on proficiency and seniority. Must have evening and full weekend availability. Looking to fill several positions, some starting immediately.
Drop off a résumé between 1pm-3pm Tuesday-Saturday in order to speak with a manager at 345 Van Buren. If you are unable to come in person, email [email protected] with your current availability and resume.