We are hiring at Izakaya Meiji Co. for front of house positions. We are a fast paced, neighborhood Japanese small plate restaurant and whiskey bar, with a focus on craft cocktails.
We are hiring for a food runner and promote to serving and bartending in house. Must have evening and full weekend availability.
Drop off a résumé between 1pm-3pm in order to speak with a manager at 345 Van Buren. If you are unable to come in person, email [email protected] with your current availability. Feel free to reapply even if you have dropped off your résumé previously.