We’re looking for a reliable and experienced line cook to join our team for our busy weekend breakfast buffet. This is a great opportunity for someone who enjoys fast-paced kitchen work and has strong breakfast cooking skills.
Schedule:
Saturdays & Sundays 6a-2p
Responsibilities:
-Prepare and cook a variety of classic breakfast items (eggs, bacon, sausage, potatoes, French toast, biscuits & gravy, etc.)
-Keep buffet stocked and fresh during service
-Maintain a clean, organized, and safe kitchen environment
-Setup and breakdown of the buffet line
Requirements:
-Previous line cook with breakfast cooking experience required
-Ability to work efficiently
-Dependable and punctual, especially for morning shifts
-Team player with a positive attitude