full and part time available
open 7 days a week
we are open for business 3 pm - kitchen 11 pm, bar business decline
(summer 2024 we will be open 5 days a week starting june 25- august)
responsibilities
to ensure overall cleanliness of kitchen &restaurant .
for example:
sweeping mopping floors
bathrooms
dishes from front of the house and kitchen
keeping dish machine clean
cleaning kitchen
PLEASE EMAIL YOUR RELATED EXPERIENCE AND A CONTACT PHONE NUMBER
chef / owner has been in the business for 30+ years
cuisine is based in french moroccan and global dishes
see our website for menu, food and restaurant images: www.standard185.com
see our facebook: thestandard@clevelandstandardsee
our instagram: the standard185