Franchise Culinary Operations Coach

As the Area Manager, known internally as the Culinary & Operations Coach, you will play a pivotal role by leading, motivating and supporting our Franchisees and their teams to drive sales growth and deliver results. You will ensure there is no compromising on food safety and quality as well as help build great restaurant teams so that every customer will love us.We appreciate experience comes in many shapes and sizes, what we mean specifically is;Multi-site management experience, dealing with corporate restaurants and/or FranchiseesExcellent stakeholder management skillsGYG brand advocateExperience driving profitabilityBenefitsWe’re incredibly proud of our amazing people and always have each other’s backs. Whether you’re working in restaurant, at our Hola Central head office or as one of our partners, we are so passionate about living our values every single day.These are just some of the benefits that come with working at GYG:The opportunity to work within a dynamic and engaged leadership teamFlexibility - talk to us about what options we have to ensure your work life fits with your personal lifePaid parental leaveAnnual bonus schemeLong-term incentive schemeCar allowance Up to 5 weeks of annual leave each yearUp to $100 phone bill reimbursement each monthCareer growth both locally and internationallyReady to join the team? Apply now to start the conversation