Job Details

ID #53371290
Estado New York
Ciudad Oneonta
Full-time
Salario USD TBD TBD
Fuente New York
Showed 2025-01-30
Fecha 2025-01-30
Fecha tope 2025-03-31
Categoría Alimentos/bebidas/hospitalidad
Crear un currículum vítae
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Chieftans in Cobleskill Hiring for Prep/Line Cooks

New York, Oneonta, 13820 Oneonta USA
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Job Overview

We are seeking a dedicated and skilled Prep Cook to join our culinary team. The ideal candidate will play a vital role in meal preparation, ensuring that all ingredients are prepped and ready for cooking. This position is perfect for individuals who have a passion for food and a desire to work in a fast-paced kitchen environment. As a Prep Cook, you will assist in the daily operations of the kitchen while adhering to food safety and sanitation standards.

Duties

Assist in the preparation of meals by chopping, slicing, and dicing ingredients as needed.

Ensure all food items are stored properly and labeled according to food safety guidelines.

Maintain cleanliness and organization of the kitchen workspace, including utensils and equipment.

Support the head cook or chef in various cooking tasks and meal assembly.

Follow recipes accurately to ensure consistency in meal preparation.

Help with inventory management by monitoring stock levels and notifying supervisors of shortages.

Adhere to all health and safety regulations within the kitchen environment.

Requirements

Previous experience as a cook or dietary aide is preferred but not mandatory.

Knowledge of food handling practices and food safety regulations is essential.

Ability to work efficiently in a team-oriented environment while maintaining a positive attitude.

Strong attention to detail with excellent organizational skills.

Familiarity with culinary techniques and meal preparation processes is advantageous.

Willingness to learn and adapt in a fast-paced kitchen setting.

Must be able to stand for extended periods and lift moderate weights as required.

Join our team as a Prep Cook where you can contribute your culinary skills while growing within the dietary department or catering services!

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