Job Details

ID #51537121
Estado New York
Ciudad New york city
Full-time
Salario USD TBD TBD
Fuente New York
Showed 2024-04-23
Fecha 2024-04-23
Fecha tope 2024-06-22
Categoría Alimentos/bebidas/hospitalidad
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The Gutter LES - Part Time Floor Manager

New York, New york city 00000 New york city USA
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The Gutter is looking for an energetic and motivated part time floor manager. You will help maintain the bowling lane machines, create a great customer experience, and make sure our floor staff has what it needs to be excellent. Mechanical aptitude is a must, and our in-house licensed mechanic will provide lane training.

We need a hands-on, great communicator who can manage staff, smile to the guests, and see to the operations of the lanes. The floor manager reports directly to the General Manager. The Gutter is a late night operation that runs until 4 am every night. The Floor Manager is expected to work closing shifts until 4:30 am.

COMPANY INFO

The Gutter Bar was founded in Williamsburg Brooklyn in 2007 with 8 vintage bowling lanes, a small music venue, and a focus on independent American craft beer. The Gutter Bar LIC was opened in Queens in 2017 with 8 lanes and a small kitchen / snack bar. The Gutter Bar LES, the third and largest location, opened in Manhattan in 2020 with 12 bowling lanes and a full kitchen that features a brick oven pizza. The Gutter Bar is still growing and new locations are on the horizon.

RESPONSIBILITIES & DUTIES

Primary responsibilities include but are not limited to:

- Opening and closing the bar

- Overseeing all FOH positions while on shift

- Overseeing all money on shift

- Communicating issues with upper management

- In house inventory assessment

- Seeing to the needs of customers and employees on shift

- Performing duties of employees on floor if needed

- Follow and maintain DOH standards and procedures

- Create a positive working environment for all employees

MINIMUM QUALIFICATIONS & REQUIREMENTS

- Basic mechanical abilities a must

- 1-3 years in high-volume bar/restaurant management

- Extensive guest service and resolution skills

- Ability to work a flexible schedule inclusive of weekends and holidays

- Must be able to demonstrate integrity, tact, diplomacy and a commitment to company values

- Must be able to work under pressure

- NYC Food Handler Certification required

- Knowledge of POS systems, Google Suite, Microsoft Excel and other programs a plus

- Fluency in other languages a plus

- Bowling experience a plus

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