Job Details

ID #51377134
Estado New York
Ciudad New york city
Full-time
Salario USD TBD TBD
Fuente New York
Showed 2024-04-01
Fecha 2024-04-01
Fecha tope 2024-05-31
Categoría Alimentos/bebidas/hospitalidad
Crear un currículum vítae
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Pizza Sous Chef and Hourly Position Available

New York, New york city 00000 New york city USA
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Job Summary:

Job Types: Full-time, Part-time

Salary: $65K to $80K

Hourly $18.00 - $23.00 per hour

Looking for a skilled and experienced Pizza Chef at all levels of experience, to join our team. As a part of the team, you will be responsible for helping with the daily operations of our kitchen, including food preparation and inventory control. The ideal candidate will have a strong background in the food industry and possess excellent culinary skills.

Responsibilities:

- Prepare and mix high-quality dough according to established recipes and standards

- Ensure that all food is prepared in a safe and sanitary manner

- Assist in selling to customers

- Supervise and train kitchen staff in food preparation techniques and proper use of equipment

- Maintain a clean and organized kitchen environment

- Adhere to all health and safety regulations

- Monitor food quality and presentation to ensure customer satisfaction

Skills:

- Knowledge of kitchen management principles, including inventory control and cost management

- Excellent organizational and time management skills

- Ability to work well under pressure in a fast-paced environment

- Strong leadership abilities with the ability to motivate and inspire a team

If you are passionate about food, have a strong work ethic, and thrive in a dynamic kitchen environment, we would love to hear from you. Apply today to join our team as a Chef!

Job Types: Full-time, Part-time

Salary: $65K to $80K

Hourly $18.00 - $23.00 per hour

Expected hours: 40+ per week

www.tondapizza.com

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