We are Lucille's Coffee and Cocktails located in Harlem at 26 Macombs at the corner of 150th. Lucilles is an Italian/ American restaurant that serves Breakfast Lunch and Dinner. www.lucillesharlem.com
$75,000.00 - $85,000.00 a year - Full-time
The ideal candidate will come on board as soon as possible to streamline all BOH operations.
The ideal candidate must have previous experience as either an Executive Chef or CDC in a high-volume upscale restaurant. This person must also have dedication to culinary excellence, team success, and growth. A full understanding of administrative tasks including inventory, purchasing and scheduling is required.
Responsibilities
-As the Executive Chef, you are responsible for the successful management of a restaurant’s kitchen
-Their duties include working closely with the owner on recipes and execution, managing restaurant staff and organizing financial budgets
-Ensuring promptness, freshness, and quality of dishes
-Designing new recipes, planning menus, and selecting plate presentations
-Reviewing staffing levels to meet service, operational, and financial objectives
-Performing administrative tasks, taking stock of food and equipment supplies, and doing purchase orders
-Hiring and training kitchen staff, such as cooks, food preparation workers, and dishwashers
-Implementing hygiene policies and examining equipment for cleanliness
-Setting and monitoring performance standards for staff
-Obtaining feedback on food and service quality, and handling customer problems and complaints
Lucilles is located very close to the A B C D & 3 Trains