Located in Brooklyn’s Prospect Heights neighborhood, Leland Eating & Drinking House promotes sustainable hand-made cuisine while supporting local farms, creating natural and healthy food without forgoing flavor. We are currently looking for people with a magnetic personality, who care about hospitality and are passionate about natural food and beverage. We are looking for a hard-working line chef to work alongside Chef Delfin Jaranilla. If you would like to become a member of our team, please send your resume along with a brief description of who you are and why you think Leland would be a fit for you. We look forward to meeting you.
General requirements:
- Motivated, hard-working, enthusiastic, team player
- Strong knowledge and interest in food and beverage
- Passion for reducing waste, recycling and composting
- Availability to work days, nights, and weekend brunch
- NYC Food Protection Certificate Card Holder
- Excellent verbal communication skills
- Sense of humor and positive attitude
- Knowledge of health, safety and sanitation guidelines of NYDOH and
maintain a letter A grade.
- PASSION for food, wine and hospitality. Don’t have it? Don’t apply.