We're looking for a hospitality-driven, experienced General Manager to lead our bar and restaurant team in New York. This is a hands-on leadership role for someone who thrives in a fast-paced, customer-focused environment.
Responsibilities:
- Oversee all front-of-house operations, ensuring exceptional customer experiences
- Manage office administration, including billing, payroll, and financial reporting
- Supervise and develop a high-performing team culture
- Implement strategies to drive revenue growth and optimize operational efficiency
- Maintain high standards of quality, safety, and customer satisfaction
Requirements:
- Proven experience as a General Manager in a New York bar and restaurant environment
- Strong leadership and team management skills
- Excellent communication, problem-solving, and time management abilities
- Hospitality-driven approach with a focus on exceptional customer experiences
- Ability to work in a fast-paced environment and adapt to changing situations
What We Offer:
- $95,000
- Opportunity to lead a dynamic team in a vibrant New York setting
If you're a motivated and experienced General Manager looking for a new challenge, please reply to this e-mail with your resume and a cover letter.