Now Hiring (Front-of-House):
✅ Busser
✅ Bartender
What We’re Looking For:
Minimum 3 years' experience in fine dining or upscale Italian service
Comfortable in a fast-paced, detail-driven environment
Team-focused, clear communicator, and guest-oriented
A genuine interest in hospitality and Italian cuisine
Dependable transportation to and from West Harrison
MUST BE LOCAL
Why Osteria Padre Pio?
We’re not just filling shifts — we’re building a team that takes pride in their craft and values consistency, respect, and quality. You’ll be part of a tight-knit front-of-house staff that plays an essential role in creating memorable dining experiences.
How to Apply: