Food truck staff needed part time (2-3 days) per week to do catering in NY, NJ, CT and PA.
Requirements:
Must speak fluent English & able to provide good costumer service.
- Willing to travel to do catering in near by states.
- Available to work weekends when needed and ability to work long hours (12-14 hours/day).
- Must have kitchen experience. Able to manage inventory and run a catering event (shift).
- Multi-task, able to do physical work when required and can carry up to 35 pounds.
- Mobile food vendor license & Food protection license is a plus.
- Have driver license and can drive a 22ft truck is a plus.
We pay a Salary per event not hourly ($150-$250) depends on the experience and performance.