Job Details

ID #52840494
Estado New York
Ciudad New york city
Full-time
Salario USD TBD TBD
Fuente New York
Showed 2024-11-07
Fecha 2024-11-07
Fecha tope 2025-01-06
Categoría Alimentos/bebidas/hospitalidad
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Floor Manager (GM) - Restaurant / nightlife venue NYC

New York, New york city 00000 New york city USA
Aplica ya

Floor Manager

Full job description

A nationally renowned Hospitality Group is opening a brand new, premier restaurant and nightlife venue in the Flat Iron section of Manhattan in Fall 2024. This exciting brand new venue includes a executive chef trained kitchen producing some of the finest cuisine NYC has to offer along with a vibrant and eclectic nightlife that will attract Manhattan elites. Exclusive VIP bottle service offered along with first class event planning space to cater to parties of all sizes while enjoying incredible entertainment as you are surrounded by an unforgettable setting to provide the finest Manhattan nightlife customer experience.

If you have over (5) years recent bar and restaurant Manager experience effectively managing a high volume, upscale establishment and looking to join one of the most premier fasting growing Hospitality Groups in the country with exceptional leadership skills, creative vision, keen business acumen, and the desire to be the best in the industry with future growth opportunities, please apply!

Floor Manager Salary Range: $60-$80k

Managing Front of house and back of house. Reports to GM.

Job Title: Floor Supervisor

Location: Manhattan, NY

Type: Full-Time

Position Overview:

The Floor Manager is responsible for managing the front of the house and the back of the house. This role requires a leader who can manage staff, maintain high standards of service, and create a vibrant atmosphere that aligns with the club’s brand. The ideal candidate will have a strong background in bar and restaurant management, excellent customer service skills, and the ability to thrive in a fast-paced, high-pressure environment.

Qualifications:

Proven experience as a Bar and Restaurant Manager or similar role in a high-end, upscale nightlife venue.

Strong leadership and team management skills with the ability to motivate and lead by example.

Excellent customer service and interpersonal skills.

In-depth knowledge of New York City nightlife trends and customer preferences.

Ability to work late nights, weekends, and holidays as required.

Exceptional problem-solving skills and the ability to handle high-pressure situations.

Experience in event planning and coordination is a plus

Job Type: Full-time

Pay: $60,000.00 - $80,000.00 per year

Benefits:

401(k)

Health insurance

Paid time off

Shift:

8 hour shift

Day shift

Evening shift

Night shift

Experience:

Operations management: 5 years (Required)

Customer service: 5 years (Required)

Hospitality management: 5 years (Required)

Event planning: 3 years (Required)

Ability to Relocate:

Manhattan, NY 10010: Relocate before starting work (Required)

Work Location: In person

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