Job Details

ID #51619280
Estado New York
Ciudad New york city
Full-time
Salario USD TBD TBD
Fuente New York
Showed 2024-05-04
Fecha 2024-05-04
Fecha tope 2024-07-03
Categoría Alimentos/bebidas/hospitalidad
Crear un currículum vítae
Aplica ya

Experienced Sous Chefs & Line Cooks

New York, New york city 00000 New york city USA
Aplica ya

Experienced Sous Chefs & Line Cooks

We are seeking experienced and passionate sous chefs and line cooks to join our talented kitchen team in the Financial District of New York City. This is an excellent opportunity for culinarians who live and breathe food to be part of a growing operation.

About the Role:

- Work in a high-volume, fast-paced kitchen serving a diverse menu highlighting ingredients from the Hudson Valley region

- Shifts run from 7 AM to 3:30 PM, Monday through Friday with no weekend hours

- Responsibilities include prep work, working the line, maintaining kitchen standards

Requirements:

- Minimum 2 years experience as a sous chef or line cook in a high-volume restaurant or corporate kitchen setting

- Passion for food and culinary excellence

- Ability to keep up in a fast-paced, team environment

- Strong work ethic, attention to detail and organization skills

- Culinary school training is a plus

What We Offer:

- Competitive pay

- Benefits package including health insurance, 401k, etc.

- Paid time off and sick leave

- Opportunities for career growth and advancement

If you meet the qualifications and are looking for an exciting culinary journey, please submit an updated resume. We look forward to hearing from you!

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