About the Role:
We’re seeking an experienced bartender who can deliver high-quality cocktails and service in our elegant steakhouse setting. Perfect for those looking to earn great tips and be part of a refined team.
Responsibilities:
Craft cocktails, serve wine and beer with precision
Engage with bar guests and manage service tickets
Maintain bar cleanliness, inventory, and stock
Follow state laws and restaurant policies for alcohol service
Requirements:
Prior bartending experience (fine dining or upscale bar preferred)
Friendly, polished, and able to handle a fast-paced bar
Team player with a strong work ethic
Strong customer service skills with the ability to work well under pressure in a busy environment.
Knowledge of brewing techniques and cocktail preparation methods is beneficial.
Excellent communication skills and a friendly demeanor are essential for guest interactions.
Ability to work flexible hours, including nights, weekends, and holidays as needed.
Must be at least 21 years of age in accordance with legal requirements for serving alcohol.
Why Join Us:
High earning potential with steady clientele
Ideal for experienced bartenders or second job seekers
Team-oriented and professional environment
Interview Hours:
Tuesday to Thursday, 2–4 PM at the restaurant.
Job Types: Full-time, Part-time, Seasonal
Pay: From $11.00 per hour + Tips
Expected hours: 12 – 40 per week
Work Location: In person
www.hudsonvalleysteakhouse.com