The floor manager assists the team and liaises with the chef and front-of-house staff. This position is open from Wednesday to Sunday. Proficiency in Toast, OpenTable, Resy, and delivery platforms is essential. The ideal candidate should be a team player, detail-oriented, and eager to engage with customers while delivering outstanding service. A fundamental understanding of tequilas, mezcal, and wine, coupled with enthusiasm, is essential.
Job Details
| ID | #53565452 |
| Estado | New York |
| Ciudad | New york city |
| Full-time | |
| Salario | USD TBD TBD |
| Fuente | New York |
| Showed | 2025-03-03 |
| Fecha | 2025-03-03 |
| Fecha tope | 2025-05-02 |
| Categoría | Alimentos/bebidas/hospitalidad |
| Crear un currículum vítae | |
| Aplica ya | |
Assistant Floor manager
New York, New york city 00000 New york city USA