Hi There,
A new and exciting restaurant in Pine Bush is seeking another member to add to our kitchen team! We have been very busy and we need an energetic and professional cook or sous chef available four nights a weekThursday through Sunday.
We will train the right person, but looking for someone who is hardworking, dependable and who works clean. Candidate must have prior experience cooking on the line. Must be comfortable prepping your own station, working service, and breaking down at nights end.
Typical start time is 2pm and finished by midnight. 40 hours or so a week.
You must have a car, or be able to commute to and from pine bush! There is not good public transportation around.
We look forward to meeting you! Join our team now and take your cooking to another level!