We are thrilled to announce the opening of The Fed of Warwick, a new restaurant in Warwick, NY, and we are seeking talented kitchen professionals to join our team! We are hiring for all kitchen positions, including:
- Line Cooks
- Prep Cooks
- Sous Chefs
- Dishwashers
Why Join The Fed of Warwick?
As we prepare to introduce an exciting new dining experience to Warwick, we are looking for passionate individuals who thrive in a fast-paced, creative, and team-oriented kitchen environment. This is a fantastic opportunity to be a part of a brand-new venture from the start, with plenty of room for growth and development.
What We’re Looking For:
- Experience working in a professional kitchen (for applicable roles)
- A passion for food, creativity, and quality
- Ability to work well under pressure and in a high-energy environment
- Strong teamwork and communication skills
- Attention to detail and commitment to maintaining high standards of cleanliness and food safety
Responsibilities Include:
- Line Cooks: Preparing and cooking dishes to order with precision and speed
- Prep Cooks: Assisting with ingredient prep and ensuring the kitchen runs smoothly
- Sous Chefs: Supporting the head chef in kitchen management and operations
- Dishwashers: Maintaining a clean and organized kitchen, washing dishes, and supporting the team
What We Offer:
- Competitive Pay
- Opportunities for career advancement
- A collaborative, supportive kitchen environment
- The chance to be part of a brand-new, exciting restaurant in the heart of Warwick
If you’re passionate about food and want to be part of an exciting new team, we’d love to hear from you! Please send your resume.