Our festive restaurants are looking for PT/full-time bartenders with experience in high volume, casual fine dining. Woodstock, NY and Kingston locations. Also looking for experienced servers in these locations.
Must have solid knowledge of craft cocktails and beers, ability to execute beverage recipes in a speedy manner, be able to quickly learn all aspects of food menu, as most bar guests also eat with us. Must keep the bar area clean and organized, maintain sanitation standards through use of restaurant guidelines and NYSDOH local food and beverage laws.
Most importantly, must have positive attitude, be a team player, be reliable and be engaging with our guests.
Weekly inventory of stock levels of bar items and items that need to be order. Bartender must be able to lift 30 lbs, stand for long periods and available to work weekends and weekdays.
Please send resume with relevant references in reply email for consideration and to schedule interview.