10 Store Quick Service Restaurant Franchise with freestanding locations in NJ, NY, MD, PA, NJ.
Responsibilities:
Manage the total operation and lead the store team of 40+ to going the extra mile in making our guests feel at home and excellent product quality.
Manage the P&L through smart business planning, controlling expenses, making a significant impact on people, teaching excellent customer service, ordering, local store marketing and being a brand ambassador with initiatives that will drive sales and build repeat business.
Qualifications:
3+ years’ QSR General Management restaurant experience in the areas of team hiring, developing, motivating, team scheduling, productivity, food ordering system, store sanitation, cash management, reading and managing to the budget, P&L’s, sales building promotions, local store marketing, ordering, and excelling in customer service.
ServSafe certification.
Flexible schedule. 5-day, 10-hour shift.
Base Salary $70-80K (weekly pay) + monthly bonus plan $1000-$1500, Partners in Profit paid annually $7K - $8K, Medical, Dental, Vision and Life Insurance, Profit Sharing Plan, 401k plan with match, PTO 14 days.
Apply here:
https://www.foodmanagementsearch.com/job/?id=e913e0ca-d20a-4193-b05b-2872c9383de8&key=