Pantry Cook/cold food preparation.

Tappo Restaurant is looking to take on a new pantry cook to replace a long time team member leaving for a new opportunity, the candidate will have the opportunity to shadow the previous member for one week before going solo. This job entails the execution of all cold food preps on the menu, salads, antipasto, desserts and is a good starting point for someone looking to climb up the ladder. In this entry level kitchen position we are willing to start at 20 dollars hourly with weekly hours based bonus program. Please send resume along and inquire within.