Are you passionate about cooking and thrive in a fast-paced kitchen environment? Join our team at Cafecito Santa Fe as a Line/Prep Cook! We're looking for experienced individuals who can handle the heat and deliver top-quality dishes to our guests.
Responsibilities:
Follow the Chef’s directions.
Prepare ingredients and cook menu items according to recipes and quality standards.
Ensure food safety and sanitation practices are followed at all times.
Collaborate with the culinary team to ensure efficient kitchen operations.
Maintain a clean and organized workstation.
Uphold high standards of food presentation and plate consistency.
Adhere to portion control guidelines and minimize waste.
Assist with inventory management as needed.
Requirements:
Previous experience working as a Line or Prep Cook in a restaurant setting (minimum 2 years).
Current Food Handler Card or must obtain within the first 2 weeks of being hired.
Strong knowledge of kitchen equipment and cooking techniques.
Ability to multitask and prioritize tasks effectively.
Understanding of metric and imperial units.
Excellent time management skills to meet service deadlines.
Attention to detail and commitment to food quality and presentation.
Team player attitude with strong communication skills.
Flexible schedule.
Perks:
Family meal included
Compensation:
Starting at $16 up to $22/hr
If you're ready to showcase your culinary skills in a dynamic kitchen environment and contribute to creating memorable dining experiences for our guests, respond to this ad or apply online on our website to join our team at Cafecito Santa Fe!