New American Bistro with seasonal menu.
We are looking for cooks to work multiple stations from Meat, fish, hot apps and garde and also preparation. 1 year of Line cook experience required. 5 day work week with overtime . averaging 40 hours a week.
skills needed: speed, cleanliness, knife work, team building .Salary: $17.00 - $19.00 per hour
Experience level:
2 years
Line Cook: 1 year (Required)
restaurant: 1 year (Required)
Shift availability: Night Shift (Required)