Looking for motivated person 3-4 days part time.
Spanish speaking a plus. Weekends a must
Job responsibilities include:
Ensure ingredients and final products are fresh
Follow recipes, including measuring, weighing and mixing ingredients
Bake, grill, steam and boil meats, vegetables, fish, poultry and other foods
Present, garnish and arrange final dishes
Maintain food safety and sanitation standards
Must have knowledge of food temperatures and expediting food efficiently
Minimum 3-5 years experience working in a fast paced environment