Don’t Tell Liv, downtown Jersey City’s newest speakeasy, is seeking experienced bartenders/mixologists, barbacks, servers, and porters.
Bartenders should have at least 4 years of experience, knowledge of classic and contemporary cocktails, beer, wine, and spirits, be experts in customer service, and be willing to learn.
Servers should have at least 4 years of experience in cocktail bars, knowledge of classic and contemporary cocktails, beer, wine, and spirits, and be experts in customer service.
Barbacks should have 1-2 years of experience, though we are willing to train the right person.
We are committed to excellence and looking for the best that Jersey City has to offer. Our goal is to create a speakeasy on par with NYC's finest cocktail bars. Passion and creativity is a requirement.
Servers and Bartenders:
If interested, send your resume, a brief cover letter, and the recipe for the best cocktail you’ve ever created (just for bartenders).
Barbacks:
Send your resume and a brief cover letter explaining why you'd like to work at Don't Tell Liv.
We are hiring immediately for full and part-time positions and look forward to hearing from you.
Cheers!