We’re seeking a skilled and passionate Sous Chef to join our dynamic supermarket kitchen team! This daytime position offers a great opportunity to showcase your culinary expertise in a fast-paced, customer-focused environment.
Assist the Head Chef in preparing high-quality, fresh meals for our deli, prepared foods section, and catering orders.
Oversee daily kitchen operations, including food prep, cooking, and presentation.
Ensure compliance with food safety and sanitation standards.
Manage inventory, minimize waste, and assist with menu planning.
Train and supervise kitchen staff to maintain consistency and quality.
Collaborate with store management to meet customer demand and seasonal needs.