Server

The Server is responsible for providing exceptional table service with precision, warmth, and attention to detail. This role requires strong food and beverage knowledge, the ability to read guests’ needs, and seamless communication with support staff and the kitchen. Servers at La Boca embody hospitality, ensuring each guest feels seen, welcomed, and cared for from the moment they sit down until their final farewell. This is a full-time position with an hourly compensation rate of $18.00 an hour plus tips. DUTIES AND RESPONSIBILITIES Welcome guests warmly and establish a professional rapport Present menus, explain specials, and offer thoughtful recommendations Accurately take food and beverage orders and enter them into POS system Anticipate guest needs and provide attentive, unobtrusive service throughout the meal Guide guests through the wine and cocktail list with confidence and clarity Respond promptly and professionally to any guest requests or concerns Follow sequence of service and pacing to maintain flow and guest satisfaction Ensure tables are properly set, cleared, and reset throughout the shift Coordinate with runners, bussers, and kitchen for smooth service execution Maintain clean and organized station and adhere to all sanitation standards Close checks accurately and efficiently, handling cash and card payments as needed Attend all pre-shift meetings and training sessions Collaborate with hosts, bar team, and kitchen staff to ensure efficient service Support fellow team members as needed during busy periods Maintain professional appearance and adhere to uniform standards