Your Key missions:Supervise kitchen operations to ensure quality dishes.Train and mentor kitchen staff for high standards.Plan menus with management and manage budget.Ensure food safety compliance.Foster creativity while adhering to brand concept.Collaborate with other departments for guest satisfaction.
Job Details
| ID | #54314576 |
| Estado | New Hampshire |
| Ciudad | Auckland |
| Tipo de trabajo | Full-time |
| Salario | USD TBD TBD |
| Fuente | AccorHotel |
| Showed | 2025-08-10 |
| Fecha | 2025-08-10 |
| Fecha tope | 2025-10-09 |
| Categoría | Etcétera |
| Crear un currículum vítae | |
| Aplica ya | |
Kitchen Master (Head Chef)
New Hampshire, Auckland 00000 Auckland USA