Job Details

ID #53208927
Estado Nevada
Ciudad Reno / tahoe
Full-time
Salario USD TBD TBD
Fuente Nevada
Showed 2025-01-03
Fecha 2025-01-03
Fecha tope 2025-03-04
Categoría Alimentos/bebidas/hospitalidad
Crear un currículum vítae
Aplica ya

Chef de Partie

Nevada, Reno / tahoe, 89501 Reno / tahoe USA
Aplica ya

Are you an inspired cook with a passion for French cuisine? We are a French restaurant that blends tradition with innovation, and we are seeking a Chef de Partie to lead a station in our kitchen.

About Us:

Our restaurant offers a modern twist on classical French techniques, emphasizing seasonal ingredients, and a commitment to sustainability. We aim to provide our guests with an unforgettable fine dining experience, set against a backdrop of refined service and ambiance.

Job Description:

As a Chef de Partie, you will play a crucial role in the day-to-day operation of our kitchen. You will be responsible for overseeing a section of the kitchen, ensuring the highest standard of food preparation and presentation. This is an excellent opportunity for a driven chef looking to advance their career and work in a dynamic and creative environment.

Responsibilities:

Oversee and manage a specific section of the kitchen

Prepare, cook, and present high-quality dishes in your assigned section

Ensure all food items are prepared according to our standards

Maintain cleanliness and organization of your section and equipment

Ensure compliance with health and safety regulations

Ensure timely and efficient service during busy periods

Requirements:

Proven experience as a Chef de Partie or in a similar role in a professional kitchen

Strong culinary skills and knowledge of various cooking techniques

Ability to work in a high-pressure environment and handle multiple tasks simultaneously

Passion for food and a commitment to maintaining high standards

Excellent communication and leadership skills

Ability to work both independently and as part of a team

Familiarity with kitchen equipment, tools, and appliances

Knowledge of food safety and hygiene regulations

Flexible schedule with availability on weekends and holidays

Benefits:

Competitive pay

Opportunities for career growth and advancement

Employee meals and discounts

Positive and supportive work environment

How to Apply:

If you’re a dedicated chef with a passion for cooking and looking to take the next step in your career, we would love to hear from you! Please submit your resume and a brief cover letter outlining your experience and why you’d be a great fit for our team.

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