Role:
Order Taker over the phone and in person.
Waitress/Waiter serving tables.
Restaurant holds 40 people.
Easy to manage and you get a free meal for each shift worked.
There is a lot of opportunity for growth.
Your Hours will be:
39 Hours Per Week
Thursday 4-10:30
Friday 4-10:30
Saturday 4-10:30
Sunday 4-10:30
Monday 4-10:30
Tuesday 4-10:30
If you can't work the above hours let us know what days and hours you are available.
$12 Per hour plus tips. (Tips are split between the team that works that day)
Tips are very good because of the area. Everyone is really nice.
Hiring asap!
Please email your resume.